Here are the vegetables that were included on
four dates in 2009. We can’t promise that it will be exactly like
this in 2010 (in fact, all we can promise for sure that it WON’T be
the same as last year most of the time), but it gives you an idea of
what to expect.
Monday, June 29
Broccoli
Bok choi
Kohlrabi
Stir fry greens
Kale
Radishes
Lettuce
Cabbage
Chard
Snap peas
Cilantro
Thursday, July 30
Green and yellow beans
Zucchinis and yellow squash
Cucumbers
Cabbage
Broccoli
Onions
Potatoes
Leeks
Kale
Chard
Mixed Asian greens
Herbs: basil, dill, cilantro
Monday, August 31
Potatoes
Onions
Tomatoes
Leeks
Red bell peppers
Eggplant
Sweet corn
Chilies
Chard
Kale
Cabbage
Herbs: basil, dill, cilantro, parsley
Saturday, October 10
Potatoes
Onions
Eggplant
Red and green peppers
Radishes
Turnips
Lettuce
Winter squash
Broccoli
Chinese cabbage
Kale
Chard
Arugula
Mustard greens
Herbs: cilantro, parsley